- colambi
- 炒、煎炒
Manchu-Chinese dictionary.
colambi
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Chaogan — (Chinese: 炒肝，Beijing Dialect: 炒肝儿，Chaoganr，literally: liver fry) is a Chinese cuisine which is especially famous in Beijing. The chaogan is made from pork liver, pork intestine and starch, seasoning with garlic, vinegar and soy sauce. Chaogan is… … Wikipedia
